St. Patrick’s Day treat.
2 cups cold milk
1 (4-serving) package Jell-O Pistachio flavor Instant Pudding and Pie Filling
2 cups thawed Cool Whip whipped topping
Chocolate shamrock cutouts (optional)
Pour milk into large bowl. Add pudding mix. Beat with wire whisk 1 to 2
Layer pudding, chocolate sauce and 1 cup topping alternately in 4 parfait
glasses. Garnish with remaining whipped topping and chocolate sauce and
chocolate shamrock cutouts. Refrigerate until ready to serve.
Makes 4 servings